Pasta with Spinach Turkey Hash
As we age, it becomes more important than ever to eat healthful and balanced meals that are rich in nutrients and easy to digest. This recipe for Pasta with Spinach Turkey Hash is a great option for seniors who are looking for a flavorful and satisfying meal that’s also packed with essential vitamins and minerals. With its tender turkey, nutritious spinach, and delicious pasta, this dish is a great way to enjoy a well-rounded meal that’s both easy to make and easy to enjoy. So, let’s put on our chef hats and get cooking!
Ingredients
- 1/3 c ricotta
- 2-3 oz goat cheese
- 1.5 c frozen spinach
- 1 onion, chopped
- 4 slices sandwich turkey, chopped
- 2 cloves garlic, chopped or minced
- 6 oz pasta
- olive oil
- black pepper
Directions
- Cook pasta according to directions (no salt needed)
- Saute the onions in olive oil. Once soft and translucent, add the frozen spinach
- Saute the frozen spinach in olive oil (enough to coat bottom of pan)
- Once defrosted and starting to heat, add the garlic. Season with black pepper to taste.
- Once the spinach has cooked for about 5-10 minutes (after adding the garlic), add to the cheese mixture. Blend, add the pasta, and mix.
- Once warmed through, spoon onto cooked pasta and serve.
Substitutions
- Any protein would work great in here – try adding diced ham or sausage
