Skip to main content
Category

Chicken

Jan 26
Love0

Low Sodium Rosemary Chicken

By Chicken, Low Sodium

Low Sodium Rosemary Chicken

Give this delicious and healthy chicken dish that is easy to make and also suitable for those on a low sodium diet? Look no further than this delicious and satisfying recipe for low sodium rosemary chicken. This dish is packed with flavor and is sure to be a hit with your taste buds. Plus, it’s easy to make and doesn’t require any complicated ingredients.

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1/4 cup dry white wine
  • 1/4 cup chicken broth
  • 2 tablespoons lemon juice
  • 2 tablespoons chopped fresh parsley

Directions

  1. Preheat oven to 375F. Mix together the rosemary, garlic powder, and black pepper in a small bowl.
  2. Season the chicken with the spice mixture.
  3. In an oven-proof skillet, heat the olive oil over medium-high heat. Add the chicken and cook for 3-4 minutes per side, or until golden brown.
  4. Remove the chicken from the skillet and set it aside.
  5. In the same skillet, add the garlic and cook for 1-2 minutes, or until fragrant.
  6. Add the white wine, chicken broth, and lemon juice to the skillet, and bring the mixture to a boil. Cook for 2-3 minutes or until the sauce is reduced by half.
  7. Place the skillet in the oven and bake for 10-15 minutes, or until the chicken is cooked through.
  8. Remove the skillet from the oven and add parsley. Serve the chicken with the sauce on the top.
Chicken

One Pan Chicken And Vegetables

Introducing our One-Pan Chicken and Vegetables, a delicious dish designed to simplify cooking while providing…
Pork

Ham and Bean Soup

There's nothing quite like a warm and hearty bowl of soup to nourish the body…
Low Sugar

Turkey And Vegetable Skewers

This recipe combines tender turkey breast with a medley of colorful vegetables, offering a delicious…
Jan 26
Love0

Low Sugar Chicken Piccata

By Chicken, Low Sugar

Low Sugar Chicken Piccata

Are you looking for a delicious and healthy chicken dish that is easy to make and also suitable for those on a low sugar diet? Look no further than this delicious and satisfying recipe for low sugar chicken piccata. This dish is packed with flavor and is sure to be a hit with your taste buds. Plus, it’s easy to make and doesn’t require any complicated ingredients. So, let’s get started and create this mouth-watering dish together!

Ingredients

  • 4 boneless, skinless chicken breasts
  • Salt and pepper
  • 1/4 cup all-purpose flour
  • 2 tablespoons olive oil
  • 1/4 cup shallots, minced
  • 2 cloves garlic, minced
  • 1/2 cup chicken broth
  • 1/4 cup dry white wine
  • 2 tablespoons fresh lemon juice
  • 2 tablespoons capers, rinsed and drained
  • 2 tablespoons unsalted butter
  • 1/4 cup fresh parsley, chopped
  • Lemon wedges for serving

Directions

  1. Season the chicken breasts with salt and pepper. Place the flour in a shallow dish and coat the chicken in the flour.
  2. In a large skillet, heat the olive oil over medium-high heat. Add the chicken and cook for 3-4 minutes per side, or until golden brown and cooked through. Remove the chicken from the skillet and set it aside.
  3. In the same skillet, add the shallots and garlic and cook for 1-2 minutes, or until softened.
  4. Add the chicken broth, white wine, lemon juice, and capers to the skillet and bring the mixture to a boil. Cook for 2-3 minutes, or until the sauce is reduced by half.
  5. Reduce the heat to low and add the butter to the skillet. Stir until the butter is melted and the sauce is smooth.
  6. Return the chicken to the skillet and spoon the sauce over the chicken. Garnish with parsley and serve with lemon wedges.
Chicken

One Pan Chicken And Vegetables

Introducing our One-Pan Chicken and Vegetables, a delicious dish designed to simplify cooking while providing…
Pork

Ham and Bean Soup

There's nothing quite like a warm and hearty bowl of soup to nourish the body…
Low Sugar

Turkey And Vegetable Skewers

This recipe combines tender turkey breast with a medley of colorful vegetables, offering a delicious…
Dec 17
Love0

Easy Chicken Noodle Soup

By Chicken

Easy Chicken Noodle Soup

This hearty and comforting soup is perfect for a cold winter day or if you’re just feeling under the weather. It’s easy to make and chances are you already have the ingredients you need on hand. The combination of tender chicken, noodles, and vegetables in a savory broth makes for a satisfying meal that the whole family will love. Whether you’re a seasoned cook or new to the kitchen, this recipe is proven classic. Let’s get started!

Ingredients

  • 1 tablespoon butter
  • ⅓  cup chopped onion
  • ⅓  cup chopped celery
  • ½ cup sliced carrot
  • 8 cups chicken broth
  • ½ pound rotisserie chicken, chopped or shredded
  • 1 ½ cups egg noodles
  • ½ teaspoon dried basil
  • ½ teaspoon dried oregano
  • ½ teaspoon dried parsley
  • salt and ground black pepper to taste

Directions

1.  Melt butter in a large pot over medium heat. Add onion, celery, and carrot, and cook until just tender, about 5 minutes.

2. Add broth, chicken, egg noodles, and seasonings. Stir to combine and bring to a boil.

3. Reduce heat and simmer for 20 minutes. Taste and season as needed.

Chicken

One Pan Chicken And Vegetables

Introducing our One-Pan Chicken and Vegetables, a delicious dish designed to simplify cooking while providing…
Pork

Ham and Bean Soup

There's nothing quite like a warm and hearty bowl of soup to nourish the body…
Low Sugar

Turkey And Vegetable Skewers

This recipe combines tender turkey breast with a medley of colorful vegetables, offering a delicious…